Topics

1

IL / Streator, Marseilles Area Society for Homebrewers

« on: November 02, 2011, 05:10:28 PM »

Marseilles Area Society For Homebrewers (MASH) will host Learn to Homebrew Day (Nov.6) at David Bussell's home at 9am and will have members from the club brewing. 1313 Southlawn Dr. Streator, Ilinois     Email ;
Brewdb@gmail.com

2

General Homebrew Discussion / BIAB

« on: March 14, 2010, 08:58:21 AM »

I am trying the Brew in a Bag for the 1st time, brewing up a Chocolate Peanut Butter Porter. I am an all grain brewer and brew on a 3 tier setup but it is a pain to take to our clubs group brews so I thought that I would give the BIAB a chance and see how it goes using just my keggle, and if it works out I will cut down on all the crap I have to lug to the group brew days.
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3

Homebrew Competitions / Wizard of Saaz?

« on: January 20, 2010, 04:58:48 AM »

Does anyone know when they are going to post the results of the Wizard of Saaz Homebrew competition that was on Saturday January 16th?

4

Yeast and Fermentation / Yeast cake?

« on: November 29, 2009, 06:47:46 AM »

I was going to brew a Octoberfest this week and pitch it on top of the yeast cake from a Munich Dunkel, well I got sick and could not brew and I needed to keg the Munich up yesterday, and am a little nervous about pitching into a dirty carboy so I kegged the munich and put the yeast cake into a sanitized growler and put it in the fridge yesterday, my question is, will it be ok in the fridge till Thursday and just pitch the whole cake or should I wash the yeast and make a starter and pitch that Thursday? Any thoughts on this?