That coconut needs to find it's way into a cake or pie.
I cannot lie: sampling that coconut was awesome. I wish I had thought of it because yes, using a cup or two of the "squeezings" in a cake would have been wonderful.
You can put those ale-sogged coconut flakes in a daily smoothie. Buzzing those up in a vitamix or ninja will add a luscious body to the veggie/fruit blend, plus any settled yeast will provide a B vitamin boost.
Smoothie is a quick and lovely destination for nearly all yeast-munched fruit. Fed the goji berries from my blonde fermentation into a few days worth of drinks. Trashing them would have been a travesty.
Ah yes, throwing back a pint of beer smoothie and then heading out for my two-county commute in an urban area with a major, always-busy bridge between me and my day job... what could possibly go wrong? ;-)