« on: October 08, 2010, 11:10:29 AM »
Has anybody noticed if a round versus rectangular cooler has more stuck sparges?
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Stoney Creek Brewing
Because I live about 2/3rd of a mile away
WY1214 is Chimay yeast. I know White has an equivalent, but I don't know what it is.
Possibly WLP500? http://www.whitelabs.com/beer/strains_wlp500.html