Equipment and Software / Re: Anyone using a propane burner or turkey fryer setup AND ice bath to chill wort?« on: April 19, 2013, 07:45:53 AM »
I used to do exactly what the OP does. It worked for me for about a year until I decided to build a counterflow chiller. Of course in Michigan the water temp coming out of the ground rarely gets above 60 and in the winter is low 40s high 30s sometimes. As long as you keep the water moving on the outside of the pot, it will work relatively quick.