« on: March 07, 2012, 11:33:04 AM »
Probably just kegging my All-Chinook AIPA unless I can break free Sunday. Then probably a Blonde Ale.
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So I brewed a APA on thanks giving and after it fermented out I transferred it to a secondary and it's been sitting in my temp controlled fridge since then at 61 degrees. Sad to say life got in the way.
Will my beer be shot?
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Only if you put it in a 1.5oz glass, chug it, pour another 1.5 oz, chug it, ..........
Sounds like it's time for a century club!!!!
I think you just made Icehouse.