I was thinking of scrapping the crystal as well but saw it in a different thread and figured it wouldn't hurt in small doses. It's still up in the air. If I were to get rid of it would using biscuit with aromatic work or do those kind of clash?
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I just recently wrote a post that takes you from stovetop extract to all grain outside, using current deals, for $191 shipped...
I think I paid between $50-75 for my setup at a hardware store. Included a burner/stand and a 7-7.5 gal. AL pot which I still use.
So I am doing either a Blonde or a Saison. I had a blonde today that was so good. I'll ask him what he wants to brew and will make it. Will come back after brewing with the recipe we used and how it went.
Leffe Blonde is my favorite. I just bottled my first Belgian blonde yesterday, I wish mine could be as good as Leffe.