Surprised no one has mentioned fire yet...
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I a circulating whirlpool required for hop standing or can you merely "steep" the hops after flameout?
It was windy up in NH but not a ton of rain that I could tell. Lost power for about 26 hours, but we tend to lose power if a gnat farts in Montana.
Glad to see people weathering the storm. Next summer's project...standby generator for the house. I'm sick of hauling the portable generator out into the storms, and filling the thing every 12 hours.
No love for the Celtics?
Cable/Phone/Internet is still out though. No big deal...baseball is over, the Pats have a bye week, and the NHL is locked out...what is there to watch anyways...the NBA ?
think I should add one more ounce of high alpha as FWH?
Hopsdirect is starting to release 2012 pellets this Friday, starting with Centennial and Cascade. Farmhouse Brewing Supply has 2012 pellets of Simcoe and Amarillo already available.
Please make a yeast starter. Check out www.mrmalty.com for lots of info on yeast starters. Happy yeast make happy brewers.
A 1.020 f.g is pretty standard for a 1.080 o.g. You may need to swap out some malt for sugar to lower the final gravity.
Do I sense a pickle porter in the works?