1141
The Pub / Re: song title game
« on: May 20, 2012, 06:49:24 PM »Cadillac Ranch--Bruce Springsteen
Cadillac Rock Box - Anthrax
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Cadillac Rock Box - Anthrax
1146
The Pub / Re: song title game
« on: May 18, 2012, 03:23:03 PM »
The Green Manalishi - Fleetwood Mac/Judas Priest
1147
The Pub / Re: song title game
« on: May 18, 2012, 11:12:01 AM »
Big City Nights - The Scorpions
1149
The Pub / Re: song title game
« on: May 18, 2012, 07:27:37 AM »
Love You to Death - Tyoe O Negative
1152
The Pub / Re: Diablo 3
« on: May 17, 2012, 03:38:21 PM »
I've been waiting for D3 forever. Figures it finally comes out now that I have a kid and have no time to play video games. I'll probably pick it up soon and chip away at the single player campaign.
1153
General Homebrew Discussion / Re: Small Batch Question
« on: May 17, 2012, 09:45:45 AM »Would a food grade 5 gallon bucket be too big to use for a 2 gallon batch? Or would the CO2 just take longer to fill the head space?
For primary fermentation I don't think there would be an issue. I do 2.5-3 gallon batches in my 6.5 gallon bucket and haven't had any issues. Of course, the small batches don't really last long enough where I could comment on whether long-term shelf life may be affected.
1154
Beer Recipes / Re: Lagunitas Censored hop substitutions
« on: May 17, 2012, 08:35:15 AM »I honestly don't know if it will get you closer, but if it were me, I'd do a little Columbus along with the Summit in the flameout addition. Not a lot, but maybe a 2:1 or 3:1 ratio of Summit to Columbus.
What kind of aroma/flavor would columbus contribute as opposed to Hal. Mit.?
I didn't mean instead of the Hallertau. I meant replacing the flameout addition of Centennial with a mix of Summit and Columbus. It may take you from "Yep, that's Summit" to "well, there's definitely some citrus going on here". I doubt it will take you all the way to "Yep, that's Centennial", though. Any way you slice it, you'll have a damn fine beer.
1155
Ingredients / Re: Simcoe substitutes
« on: May 17, 2012, 08:15:20 AM »I have heard of a blend of 3 parts Columbus, 2 parts Centennial, and 1 part Chinook may get you reasonably close. But, I have not tried it.
I gave the Weyerbacher Double Simcoe another try last night after there was some discussion on another thread here about it. I really picked up a lot of similarity with Columbus. There was a lot of dankness. I think the combo with Columbus, Centennial and Chinook makes a lot of sense to me. I think Columbus will get you close with Centennial for some citrus and Chinook for the pine.