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Topics - stlaleman

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16
General Homebrew Discussion / Triple batch day!
« on: May 21, 2011, 09:17:49 am »
I'm half way thru my triple batch day. Batch 1 is chilling, 15 gallons of bitter. Batch 2 is boiling, 5 gallons of porter. Batch 3 will be 10 gallons of American Brown. Things are going very well!

17
Yeast and Fermentation / SAFLAGER S-23
« on: April 25, 2011, 05:18:34 am »
Has anyone tried this? Comments? Reviews? Is one packet really enough for a five gallon batch?

18
Homebrew Competitions / Win a Brewhemoth (conical fermenter)
« on: April 19, 2011, 09:29:58 am »
Once again, you have a chance to win a Brewhemoth of your very own (BOS prize). Check out 2011 Microfest Homebrew Competition.
http://beer.stlmicrofest.org/home-brew/
Also for those who wish to judge and or steward, a Penrose Kettle will be raffled off to the one lucky person. Every session you judge or steward, gets you an entry.
Good luck to all who enter.

19
Ingredients / Burton water
« on: March 30, 2011, 01:09:03 pm »
To start, my chemistry is mostly forgotten  (been 30+ years since college chemistry) so talking in moles is foreign at best. If I start with DI water,in what quantities do I add what to make this water? I'm wanting to make some historic IPA. Any water recipes?

20
Events / NHC requirements
« on: February 12, 2011, 01:12:47 pm »
How many bottles this year for the first round? I can't find anything in the rules, is it one like last year?

21
General Homebrew Discussion / Competition Ethics
« on: December 28, 2010, 03:04:48 pm »
I made a melomel with 7 kinds of fruit, two of them dominate, a few are subtle, a couple very faint. The guidelines say one should enter with all fruits listed, would you enter it that way. I can see the scoresheet, "could barely taste fruit 6" minus 10 points on flavor. What would you do?

22
Homebrew Competitions / Win a Stainless Steel Conical at the HHHC
« on: October 29, 2010, 06:41:17 am »
St Louis Brews is offering the Brewhemoth, a half barrel conical fermenter, as the Best of Show prize. It will be shipped anywhere in the lower 48 free of charge. You can only win if you enter. Competition information at http://happyholidayhomebrewcompetition.blogspot.com/

Thanks

23
Pimp My System / Copper clad conical
« on: October 17, 2010, 06:00:13 am »


We took our standard fermenter at work and copper plated the outside. Gives my Pub room a bit of class!


24
Other Fermentables / still, petillant, or sparkling
« on: September 11, 2010, 03:48:50 am »
Can some one in the "know" put some numbers on these terms. At how many volumes does petillant become sparkling?

25
Equipment and Software / Immersion Chillers
« on: August 17, 2010, 04:53:49 am »
Which works better, cold coming in at the bottom or cold in at top?

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