« on: May 15, 2011, 06:30:47 PM »
Did a janet's Brown Ale today. It went well, no screw ups, not one swear word. 5 hours and 15 minutes for a 10 gallon batch. pH was right on the money as predicted by Bru'nwater. Gravity was one point low. Fermantation signs are evident 7 hours later. Sometimes it all goes right.