« on: November 25, 2013, 08:54:49 PM »
Silly quetion... what do you ferment and dry hop in?
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So if the tank goes inside, will sit on the compressor shelf.That was my method of choosing... My CO2 is on the outside, only because I can use the space on the hump. I bought my freezer specificaly because I could still fit fermenting buckets and my smaller keg there. If you can use the hump space for something useful... put the COs on the outside. Otherwise, I would put the CO2 inside and keep it simple.