« on: August 31, 2010, 05:11:47 AM »
It sounds to me like you have a long lag tme. Wait one more day. If it isn't active then pitch your other yeast. When making lagers I always make a starter with the Wyeast smackpacks (or any liquid yeast). A starter helps ensure they yeast from the pack is in good shape as well as getting the fermentation going quickly.