General Category > Ingredients
Weyermann Floor-Malted Bo Pils Malt -- Suitable for Light German Lagers?
Pawtucket Patriot:
I was recently gifted a bag of Weyermann Floor Malted Bohemian Pilsner. So far, I've used it for a BoPils and for a CAP and I love the results. I'm thinking of doing a 50:50 blend of the floor malted stuff and Best Pils for my Helles and Northern German Pils. Has anyone used the floor malted bopils malt for German beers? What are your impressions?
jmcamerlengo:
I cant speak to answer your question but im glad to hear about you enjoying the results in a BoPils and CAP as I picked up a bag and planned on using it in a BoPils and Imperial CAP...if you wanna call it that. So lookin forward to it!
Pawtucket Patriot:
--- Quote from: jmcamerlengo on February 20, 2012, 10:27:26 am ---I cant speak to answer your question but im glad to hear about you enjoying the results in a BoPils and CAP as I picked up a bag and planned on using it in a BoPils and Imperial CAP...if you wanna call it that. So lookin forward to it!
--- End quote ---
I think you'll like it a lot in that Imperial CAP. It's got a really smooth grainy flavor that works well in that style.
mtnrockhopper:
Not Bo Pils, but I've used Weyermann floor malted marris otter and loved it.
jmcamerlengo:
--- Quote from: Pawtucket Patriot on February 20, 2012, 12:19:16 pm ---
--- Quote from: jmcamerlengo on February 20, 2012, 10:27:26 am ---I cant speak to answer your question but im glad to hear about you enjoying the results in a BoPils and CAP as I picked up a bag and planned on using it in a BoPils and Imperial CAP...if you wanna call it that. So lookin forward to it!
--- End quote ---
I think you'll like it a lot in that Imperial CAP. It's got a really smooth grainy flavor that works well in that style.
--- End quote ---
Awesome. Look forward to trying that out.
Navigation
[0] Message Index
[#] Next page
Go to full version