I've been working on a pancake recipe for a while now, usually practicing every Sunday. This morning's were freakin' awesome. Here's my recipe (an attempt at writing it down, anyway).
2/3 cup white flour
2/3 cup whole wheat flour
2/3 cup organic Scottish porridge oats (Quaker quick oats will probably work fine)
2 tsp baking powder
½ (maybe a little more) tsp baking soda
½ tsp salt
2 very ripe bananas, mashed
1 tsp dark brown sugar
1-2 eggs (1 large or 2 small), lightly beaten
1/3 cup (or so) plain yogurt
2/3 bottle (or so) strong Belgian beer
s***load of chocolate chips
Mix dry ingredients separately. Add wet bits and mix. Consistency should thick but still be able to pour, kinda like muffins. Cook on medium-high heat, turning when the top forms bubbles. Serves 4-6.