What's Brewing This Weekend - 3/8 Edition

[wamille]

Doing an Imperial Wheat and hoping to keg a Dark Lager and IPA.  I also have six kegs to clean!!! 

[tygo]

Kegged and started the dry hopping regimen on an American Brown on Wednesday.  Cleaned two kegs last night.  Going to keg a brett golden ale and an all malt golden ale tonight.  The all malt one is going into a sour barrel on Sunday.

And since that will finally clean out the fermenters I'll kick off a starter for a batch of imperial porter next weekend.

[saintsbrew]

No brewing for me.  I will be kegging my 100% Brett beer and cleaning kegs lots of kegs

I just acquired 36 ball-lock kegs dirt cheap and sold all but 8 of them to people in my club at cost.

[ajk]

Old Ale with rye. No chill.

[yugamrap]

I'm running a little behind schedule this year, but I'll be brewing my annual Maibock.  I guess we'll tap it a little later in May instead of on the 1st weekend like we usually do.  Tapping the Maibock is part of our annual Fruhjarhsfest and the raising of the Maibaum - so that will just have to be a couple weeks late this year.

I'll also be racking a German Pilsner to a lagering keg, and kegging a batch of AIPA.

[morticaixavier]

Doing an Imperial Wheat and hoping to keg a Dark Lager and IPA.  I also have six kegs to clean!!!

I wish I had 6 kegs, wouldn't even mind having to clean them 

[industrialpunk]

Bottling a FBS clone and brewing up a Zombie Dust clone.

[ynotbrusum]

No brewing for me.  I will be kegging my 100% Brett beer and cleaning kegs lots of kegs

I just acquired 36 ball-lock kegs dirt cheap and sold all but 8 of them to people in my club at cost.

There's a meeting at the Vatican - your club is nominating you for immediate beatification before the cardinals take up this new Pope thing.....

[saintsbrew]

No brewing for me.  I will be kegging my 100% Brett beer and cleaning kegs lots of kegs

I just acquired 36 ball-lock kegs dirt cheap and sold all but 8 of them to people in my club at cost.

There's a meeting at the Vatican - your club is nominating you for immediate beatification before the cardinals take up this new Pope thing.....

HAHA @ $39 bucks a keg I must be 

[dannyjed]

I'm running a little behind schedule this year, but I'll be brewing my annual Maibock.  I guess we'll tap it a little later in May instead of on the 1st weekend like we usually do.  Tapping the Maibock is part of our annual Fruhjarhsfest and the raising of the Maibaum - so that will just have to be a couple weeks late this year.

I'll also be racking a German Pilsner to a lagering keg, and kegging a batch of AIPA.

Maibock sounds real good about now.

[rlester]

American Pale Ale, my first batch.

[tygo]

American Pale Ale, my first batch.

Welcome to the obsession.

[dmlsys23]

Did my 3rd batch- Brewers Best American Amber which I call Fat Guy Ale. Fermentation is very active!

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[erockrph]

I had to come home early from work with a GI bug. Thankfully, my kitchen is within trotting distance of my bathroom. Brewing up an impromptu "Brown Baby Breakfast Brew" (A small oatmeal brown with coffee malt) since I'm stuck at home.

[khillje]

Brewed my first stout this weekend.  An Imperial Russian stout no less!  Very excited to see what develops.