Author Topic: Harvesting Yeast from Commercial Beer  (Read 2218 times)

Offline beerocd

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Harvesting Yeast from Commercial Beer
« on: November 12, 2009, 11:49:49 AM »
Seems there's only one list that everyone refers to for culturing yeast from and it's way out of date.
I do it because I feel like I'm getting a two-fer if I buy a great beer and then get to use the yeast to boot.
Maybe we can build a current list here?

Done:successfully
Rogue Chocolate Stout
Schneider Weisse
Hoegaarden

On Deck:unconfirmed
Allagash White
SN Kellerweis

Yeah, I like wheat beer.

-OCD
The moral majority, is neither.

Offline a10t2

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Re: Harvesting Yeast from Commercial Beer
« Reply #1 on: November 12, 2009, 12:05:53 PM »
Bell's THA
Bell's Winter White (which is an American/Belgian blend)
DFH Raison d'Extra (which is allegedly WLP099)
Duvel - I believe this is a different bottling strain.
« Last Edit: November 12, 2009, 03:41:21 PM by a10t2 »
Beer is like porn. You can buy it, but it's more fun to make your own.
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Offline jackfromjax

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