General Category > Zymurgy

2010 Sept ./ Oct. - More Beer from Your Brew Day

<< < (2/3) > >>

Slowbrew:
I read your article last night.  It gave me a few ideas.  Thanks!

I haven't come up with any other add though.

Paul

pertinax92:
thanks for the article! 

I've been struggling with decreased brewing time, and increased desire to home brew.... I'm already starting to plan out my holiday ale, pumpkin ale, and a mild ale (to boot!) with the help of your article.     

I have nothing to add other then to repeat my hearty thanks!

gordonstrong:

--- Quote ---what techniques did I miss?
--- End quote ---

The ones where you convert your own recipes to extract.   :-*

dbeechum:

--- Quote from: gordonstrong on August 29, 2010, 07:51:01 am ---The ones where you convert your own recipes to extract.   :-*

--- End quote ---

That's what Technical Editors are for! :)

brewbeard:
You could do a bunch of different beers by doing a 100% Pilsner mash and then making the beers different by the hops and yeast in different kettles:

Munich Helles
Pilsner
Kolsch
Abbey Single
Belgian Blonde
Tripel
Belgian Dubbel (if you add dark candi sugar in the kettle for color)
Belgian Dark Strong (if you add dark candi sugar in the kettle for color)

Navigation

[0] Message Index

[#] Next page

[*] Previous page