This isn't exactly a brewing related question, but more a question about the brewing industry. I am doing a research project on the malt industry and I'm wondering if a malt/grain contract with a supplier is a requirement for breweries?
Do suppliers require a contract be made?
Does brewery size come into play?
How do these contracts work?
This may be the wrong forum to asking this question, if anyone knows of a better one please let me know.
Cheers