No brewing for me. I've got kegs to clean and a batch of IPA to clear and put into kegs. There will be some sampling going on though. Gotta keep up on the quality control!
On Tap: House IPA, Saison, Raspberry Cider, Amber Ale
Conditioning: Belgian Wit
Bottles:Vanilla Porter, IC Milk Stout, Pale Ale
On Deck: West Coast Red, Saison, IIPA, IPA, American Farmhouse, Dubbel