Ask the Experts: Sean Paxton Answers

March, 2013 Update:

The Ask the Experts section has moved to the AHA Forum and is now available to AHA members and non-members. Please see the new Ask the Experts forum board for all past and upcoming Ask the Expert sessions.


American Homebrewers Association (AHA) members have exclusive access to some of the most knowledgeable experts on beer and brewing for their brewing questions. This week, it’s Sean Paxton.

All AHA members who register on HomebrewersAssociation.org and link their membership to their registration can access the posted questions and responses from our guest experts right here.

Sean Z. Paxton is the Executive Chef and Owner of Homebrewchef.com, where he creates, cooks and serves multiple course menus highlighting beer as an essential ingredient.  He writes for Beer Advocate Magazine, DRAFT Magazine and is a guest author for variety of other food and beer magazines.  Sean hosts a monthly podcast “The Home Brewed Chef” on The Brewing Network and shares with listeners’ philosophies, techniques and ideas for cooking and pairing with beer. His travels take him to breweries throughout the US and Europe where he utilizes his beer and flavor knowledge to collaborate with craft brewers to create beer recipes used typically for specialty events and releases.

Read the answers to Ask the Experts: Sean Paxton

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