The Philosophy of Recipe Design and Evaluation

Denny Conn, author of Experimental Homebrewing & Homebrew All-Stars, and Experimental Brewing podcast co-host

The thrill of taking the first sip of a beer that is completely your own design—from concept to consumption—is one of the many reasons that people all over the world enjoy homebrewing. Designing a recipe can be a challenge, but taking the right approach can elevate both your beer and your homebrewing knowledge. For this installment of Zymurgy Live, homebrewing luminary Denny Conn breaks down his pragmatic approach to the philosophy of beer recipe design: “Make the best beer possible, while having the most fun possible, while doing the least work possible.”

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