How to Brew

Black Pearl Barley, developed by Patagonia Malt, allows for the characteristics of a roasted barley, like chocolate, mocha and coffee to shine through without being accompanied by the bitterness that many dark specialty malts often instill in beer.Read More

How to Brew

Perla Negra: Chilean Black Pearl Barley

James Kunz recently earned the chance to brew his homebrew recipe, The Kraken, an oaked stout, with Boulder, Colorado-based Mountain Sun Pub & Brewery.Read More

How to Brew

What’s Kraken?

This Valentine's Day, why not break the Hallmark traditions and try something new? Michael Fairbrother, founder of Moonlight Meadery shares his recipe for their flagship mead, Desire, the perfect elixir to share with your Valentine.Read More

How to Brew

Romance By the Glass