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General Category => Ingredients => Topic started by: blatz on July 23, 2010, 02:07:10 AM

Title: Carabrown
Post by: blatz on July 23, 2010, 02:07:10 AM
Anyone use this yet? I bought a pound from rebel and was thinking of using it this weekend in my fest (1lb in 12 gal) for a lil sumpin different.
Title: Re: Carabrown
Post by: The Professor on July 23, 2010, 05:13:18 AM
I just picked some up this week and am looking forward to test-driving it this weekend.  I was told to expect a "biscuity, almost graham cracker quality".
Should be interesting...
Title: Re: Carabrown
Post by: blatz on July 23, 2010, 06:37:16 PM
anyone else? bueller?
Title: Re: Carabrown
Post by: majorvices on July 23, 2010, 06:39:53 PM
Sounds like a rookie malt, to me.  ;)
Title: Re: Carabrown
Post by: denny on July 23, 2010, 06:46:37 PM
Never even heard of it.  Who makes it?
Title: Re: Carabrown
Post by: blatz on July 23, 2010, 06:47:41 PM
Sounds like a rookie malt, to me.  ;)

haha - touche my good man.

leave it out then?
Title: Re: Carabrown
Post by: blatz on July 23, 2010, 06:48:23 PM
Never even heard of it.  Who makes it?

Briess - new specialty malt I guess:

http://www.rebelbrewer.com/shoppingcart/products/Briess-CaraBrown-%28by-the-pound%29.html
Title: Re: Carabrown
Post by: denny on July 23, 2010, 06:52:04 PM
Hmmmm...don't see it on the Briess website.  Must be brand new.
Title: Re: Carabrown
Post by: blatz on July 23, 2010, 06:58:19 PM
Hmmmm...don't see it on the Briess website.  Must be brand new.

ta-da! http://www.brewingwithbriess.com/Assets/PDFs_BWB/Briess_Newsletter_2010spring.pdf

Title: Re: Carabrown
Post by: denny on July 23, 2010, 07:14:28 PM
Thanks!