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Messages - central_wa_brewing

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General Homebrew Discussion / Re: Ask The Experts: Denny Conn
« on: November 02, 2011, 07:50:58 PM »
Oh no, Denny loves his Nugget....btw Denny, did you ever get that hop irradicated from your yard?

The Pub / Re: tipping?
« on: February 13, 2010, 02:02:25 AM »
T- to
I- insure
P- proper
S- service
I like to start out with a $5 tip on first order.  Guess what, your server/bartender is going to take good care of you( I know because I bartended to pay my way through college).  If he/she is not taking care of you, I'm going to sit there and buy more drinks and take up a bar stool or two and get my money out of it and then never go back with that server on shift.  If you don't tip off the get-go, you're chancing it.  Bartenders aren't there for stuff-n-giggles. 
I believe everyone should work in the food service industry just once to learn courtesy. 

Kegging and Bottling / Re: Filling Corney Keg @ Microbrewery
« on: January 27, 2010, 11:47:28 PM »
I'm guessing it's to keep down on excessive foaming in your keg and out of the pressure relief valve on your lid when relieving pressure in your keg during the transfer. 

General Homebrew Discussion / Re: How about least favorite style of beer?
« on: January 18, 2010, 10:46:55 PM »
No bueno on Belgian styles

All Grain Brewing / Re: Low ABv brew?
« on: January 04, 2010, 10:30:23 PM »
Oh man, as soon as I saw "cedent" I knew this guy was on a good streak :)

I end up dry at the end.  I determine a sparging amount and go with that.  Water on top until out.

Trying to do a yearly house favorite and SN Celebration off of Dean Larson's recipe.

The Pub / Re: Lets get to know each other!
« on: December 08, 2009, 11:01:00 PM »
Paul Wetzel, 38, CH-47F pilot.
Love those Chinooks.  You run JP-8?  Be safe over there and keep the shiny side up.....

The Pub / Re: Latest Woods family photo.
« on: December 08, 2009, 10:41:42 PM »
The thing that gets me is did he actually think that these women were not going to come forth with this info for some $$$$$ ?  I agree, I don't care if he is making a bad rep for himself but when the family gets involved, it's not right.

The Pub / Re: Howdy everybody!
« on: December 08, 2009, 10:33:03 PM »
Howdy all.  I'm sure none of you know me but if ya mention hops, you'll see my ugly penmanship ;)

General Homebrew Discussion / Re: New section coming!
« on: December 08, 2009, 10:22:39 PM »
I'm cool with that.

All Grain Brewing / Re: General mash tun advice
« on: December 07, 2009, 09:11:01 PM »
I have a burner and a kettle. Now all I need is a mash tun and I will ready for all grain.  :)

I've read denny's instructions and it seems dead simple. Are there any tricks or tips you wished you had known before building one?

I first installed a brass ball valve(lead) then switched it with S/S.
+ a few more on prepping for 10 gallon.
I also dump in about 3 gallons of hot water to the tun then empty before adding my grain bill and mash water to help offset huge temp drops.

General Homebrew Discussion / Re: New section coming!
« on: December 07, 2009, 09:03:02 PM »
Can I throw out a four letter advise on a category?....HOPS....of course you knew I was going to say that one.
Just a thought.

All Grain Brewing / Re: Slowed down my sparge,and got a boost
« on: December 03, 2009, 10:53:29 PM »
I don't care about what everyone says, fly sparging has gotten me higher points all the time.  What it really boils down to is TIME.  When I FS, it takes 1 hr.  BS takes about 20 min.  The point differential is small.

Cool! Is the rubbing alcohol safe to drink?

Some folk down in Yakima think it is  :'(

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