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Messages - lom718

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General Homebrew Discussion / Re: Should the AHA Keep TechTalk?
« on: August 20, 2010, 10:50:55 AM »
(I would've never thought of Rhubarb beer otherwise).
i personally have brought up rhubarb twice in the forum.  it started after eating a rhubarb jelly and peanut butter sandwich with rye bread.  and shortly after that found a recipe with rye and rhubarb.  so even something that off the wall is in the forum.

I know this stuff is on here, it's a matter of me finding it. With TT it just popped into my inbox, no effort required on my end, which I like! I've found a lot of really useful stuff on the Forum, but it's all questions that I have. TT brings to my attention others questions which I may have never thought of - if that makes sense.

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General Homebrew Discussion / Re: Should the AHA Keep TechTalk?
« on: August 20, 2010, 10:23:58 AM »
Personally, I love TechTalk, the reason being that I generally read it as a digest on my Droid. The Forum doesn't work so well on my phone, I like the 15-20 minutes I spend every afternoon/evening reading posts and learning new things (I would've never thought of Rhubarb beer otherwise). Is there a daily digest feed that I could subscribe to through the Forum?? I am so bad about regularly checking website, I do much better if I get a reminder email (with the information I need/want in it).

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Beer Recipes / Rye Juniper Belgian White
« on: June 16, 2010, 07:38:51 AM »
Hey,

Does anyone have a recipe for a rye juniper Belgian white?

My dad called me last night to say he tried one at Court Ave Brewery in Des Moines, IA and that it was one of the best summer beers he's ever tasted. I'm in MD and don't plan a trip to IA anytime soon, but sounds like something fun to brew at home. Does anyone have any ideas, insights or recipes for a beer?

Thanks in advance,
Lindsey

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Ingredients / Coconut Porter Thoughts?
« on: November 26, 2009, 04:23:23 PM »
Hi All,

I'm trying to get some coconut flavor into my porter. I took the recipe from a back issue of Zymurgy. Here's a thought and I was wondering if anyone has any feedback on this...

So, I'm thinking about filtering the beer (porter) through coconut in order to get the coconut flavor into the beer. What are people's thoughts on this? The porter is in the primary fermentor (brewed on Saturday November 14th). When racking, I'm considering running it through toasted coconut in order to add flavor AND filter it to pull out some particulate matter. If anyone has feedback on this, please let me know!

Thanks so much,
Lindsey

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