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Topics - JohnstonGold75

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General Homebrew Discussion / 1st ESB From A Scratch Recipe
« on: October 31, 2017, 04:51:14 PM »
Well, I've got 3 All Grain batches under my belt so far. All of those were recipes I found and scaled to my system. There were maybe 1 or 2 things I added or did differently, but for the most part I stuck with the original idea.

I've been doing some research on ESB's. I'm shooting for something that's malt forward, nice mouth feel, depth of flavor. I thought I'd post the recipe to get some feedback from more experienced brewers.

I brew 5 Gallon batches.

ABV: 5.96 %
OG: 1.058 SG
FG: 1.012 SG
IBUs: 24.3
IBUs Color: 12.2 SRM



Cheers


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