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Topics - jasoncap

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Yeast and Fermentation / WY2124 at ale temps
« on: December 28, 2010, 09:29:44 AM »
Anyone ever try this?  According to Wyeast this strain works well at that range in addition to lager temps.  Just curious what results others have gotten before I ruin 5 gallons of beer.

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Beer Recipes / Anyone have a Spaten Oktoberfest recipe?
« on: January 22, 2010, 07:21:18 AM »
This is my favorite German Oktoberfest bier, but it is very hard to find here in S.C., even in season.  Does anyone have a clone recipe?  Austin Homebrew has a kit, but I believe I can brew 5 gallons for less than $30+ without yeast.

Thanks in advance for any help.

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They had this on sale for about $48 for all grain, no yeast, priming sugar, etc. so I figured I would give it a try.  Has anyone made this kit?  I am interested in any feedback.

Thanks in advance

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