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Topics - bardsbrew

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Ingredients / fruit puree
« on: August 12, 2013, 05:34:05 AM »
I have been asked to make a rasberry blonde ale for a food pairing event.  I picked up a 3 lb can of rasberry puree to add to my secondary.

Has anyone done this and can advise me on how much to add?  I was originally thinking the whole can but I don't want to overpower the flavor.

Thanks :-\

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