« on: August 23, 2010, 05:26:53 AM »
I'm a semi-newbie, which has done some extract only batches about 10 years ago. My interest in homebrewing was rekindled after seeing that my new neighbor is an all grain home brewer. He uses a rectangular cooler for his mash tun, but I've also seen in numerous videos and magazines where some use the round orange rubbermaid or igloo type coolers. Is there an advantage to using one over the other? Which would you recommend?