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Topics - dan1076

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General Homebrew Discussion / Wisconsin State Fair Competition
« on: June 06, 2010, 05:33:17 AM »
I was wondering if anyone else entered this competition and have received their score sheets.  I have yet to receive mine and in the rules it stated the score sheets would be mailed out shortly after the competition, which was 15 may.

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Ingredients / Carafa needed in an alt?
« on: December 28, 2009, 01:10:57 PM »
I have an alt recipe that calls for carafa.  I was planning on leaving it out of the recipe since it is unavailable at my lhbs.  It would put it out of the range of color for an alt (which I am not real concerned with) but I was wondering if there would be any other tastes it would also leave out.  The recipe is below and it is based on Denny's zoom alt recipe. 

5lbs Rahr Premium Pilsner
4lbs Durst Munich 10L
3lbs Vienna Malt
12 oz Caramunich I malt
Irish Moss

1 oz Northern Brewer at 60 min
.75 oz Tettnang 15 min
.75 oz Tettnang at 5 min

Wyeast German Ale 1007

Also, any thoughts on the Northern Brewer for Bittering or should I just use Tettnang?

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