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Topics - 2lbrew

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Yeast and Fermentation / Wort to hot when pitcing yeast
« on: April 13, 2011, 08:52:10 PM »
I was wondering what happens when you put yeast into carboy with wort when it is to warm? How long should I expect a Oatmeal Chocolate Stout to start fermenting? Thanks!

2L

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Extract/Partial Mash Brewing / Aluminum Stock Pot
« on: April 09, 2011, 11:31:33 AM »
Does anyone use an aluminum pot? What are your thoughts? Does it heat evenly? If I am doing extract brewing, will it burn? Any and all help would be greatly appreciated.

Kevin

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