thanks everyone, i went the 240 volt route.
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I'm guessing your RO/UV treated water is delivered at your sink via a gooseneck spigot. It will be fine to top up with that water.
Don't you need to already have a sanitized funnel and carboy to put the beer into? As far as the water, back when I made extract beer, I learned to boil the top-up water the night before and allow it to cool on the stove overnight, so I didn't have to wait for it after brewing. You can even transfer it to the fridge, before you go to bed, using it to help cool the wort the next day.