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Messages - dls5492

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Beer Recipes / Re: Lager beer recipe recomendations
« on: January 16, 2019, 01:33:49 PM »
Doppelbocks are a very malty beer. The hops bitterness is slight, at best. If you like hoppy beers, maybe try one with a lager yeast. About any beer you can brew as an ale you can also brew using lager yeast.
The saflager 34/70 is a nice dry lager yeast.

The Pub / Re: Stupid musing
« on: January 15, 2019, 01:29:50 PM »
Hope there was some hops in your beer.  :)

Homebrew Competitions / Re: Recommendations of good competitions
« on: January 11, 2019, 11:13:36 AM »
Try the Minnesota Mashout. I think registration ends today.

All Grain Brewing / Re: Ale yeast for a lager
« on: January 07, 2019, 01:16:29 PM »
wlp810 San Francisco lager yeast will work. Temperature range from 58 to 65.

General Homebrew Discussion / Re: Merry Christmas
« on: December 26, 2018, 12:34:34 AM »
Merry Christmas and a happy, healthy new year! I served my family my Iowa Pre-prohibtion lager which they enjoyed very much.

Andreas Krennmair

The Pub / Re: The Beer Style Origin Quiz
« on: November 14, 2018, 12:57:41 AM »
Nice!  5 or better on the last one is impressive!
I was guessing on 9 of 10 on the last one.

The Pub / Re: The Beer Style Origin Quiz
« on: November 14, 2018, 12:23:33 AM »
I got a 9, 5 and 5.

Beer Travel / Re: 6 Beers for your state...
« on: November 10, 2018, 11:22:02 AM »
Blonde Fatale by Peace Tree Brewing. Belgian-Style Blonde Ale that won gold at 2014 WBC.
Back Road Stout by Millstream Brewing. Good Oatmeal Stout won gold at 2011 GABF.
Coco Chocolate Stout by West O Brewing. English Sweet / Milk Stout style that won gold at 2014 & 2015 GABF.
Pseudo Sue by Toppling Goliath. Nice single hop (Citra) Pale ale.
Tragedy of the Common by Iowa Brewing. Nice Calif. Common that won silver at 2018 WBC.
The Disaster at Meux by Lion Bridge Brewing. Nice Porter that won gold at 2015 GABF.

Iowa has a good selection of awesome beers!

General Homebrew Discussion / Re: Halloween Beer of Choice?
« on: November 01, 2018, 12:03:23 PM »
Pre-prohibtion Porter

Beer Recipes / Re: New Zealand Pilsner
« on: October 22, 2018, 05:43:36 PM »
BTW, US-05 yeast is a good clean yeast to use. I used the german lager yeast.

Beer Recipes / Re: New Zealand Pilsner
« on: October 22, 2018, 05:42:39 PM »
I used the recipe Gordon Strong wrote about in the July/August 2017 issue of BYO. I made it last year and again last Saturday. It is delicious and well worth the effort. You can go to the BYO website and buy the back issue, well worth the investment. The recipe does call for about 5oz wheat.

The Pub / Re: The future has never seemed more bleak
« on: October 16, 2018, 12:09:19 AM »
I'm banking on the premise that there will always be enough beer to satisfy the people still alive.
Agreed. History shows that this is the case.

All Grain Brewing / Re: Martin's boil tips?
« on: October 08, 2018, 11:45:11 PM »
Audio lost just after Martin is introduced for me. Haven't run into problems on the other 2 or 3 I have listened to.

Ingredients / Re: A chance to win Veteran's Blend hops!
« on: October 02, 2018, 10:21:53 PM »
Thank you, Denny, for supporting the Marine Corp. My brother-in-law is a marine and my wife and I appreciate any support they get. Thanks again!

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