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Messages - mmclean

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Ingredients / Honey Locust Beer Recipe
« on: October 02, 2010, 10:13:51 PM »
Does anyone know of a recipe for honey locust beer?

I'm looking for something using the pulp and/or seeds.

Any ideas on using honey locust beer in a braggot?

Thanks in advance,


Other Fermentables / Re: Where does wine flavor come from?
« on: September 08, 2010, 11:36:28 PM »
You may want to try a Braggot.

When I try to brew a beer it will be a Braggot.

Other Fermentables / Re: How do I stop fermentation?
« on: September 08, 2010, 11:12:31 PM »
My understanding is, the safest way to stop fermentation is to cold crash in a fridge below 40F for a few weeks til the yeast fall out.
Then you can sulfite and sorbate. It’s called "cold crashing" and "stabilizing".

Or, use an absolute filter of less than 0.5 microns to remove yeast.

You’ll still want to bottle up a few 12 oz test bottles, just to check on them every once in a while.

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