I was in the middle of eating a sandwich when the room started moving, ......
What kind of sandwich was it?
ham & cheese on a roll!
Bavarian, Honey, or black forest? And what type of cheese? We need more details on the roll too. FWIW, aboutthat time, I was eating a strawberry fluffer-nutter, with a bottle of Kilt Lifter to wash it down.
just 3 slices of regular ole french style ham (crumpled not folded), 2 slices of yellow american cheese (folded), helmann's mayo (both top & bottom) on an italian roll (untoasted but cut hinge-style, longways), served on a white plate with a plain white napkin (folded corner-to-corner) with a big hot cup (stoneware) of coffee (fresh ground costa rican!), milk & sugar, 2 tsp.
Later in the afternoon I popped open a bottle of Founder's Centennial IPA (just to keep this sorta beer-related)