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Topics - metron-brewer

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General Homebrew Discussion / Volunteering at 2014 NHC?
« on: February 12, 2014, 02:31:57 PM »
My wife and I are planning on attending our first National Homebrewers Cconference  this year. I was wondering what opportunities there are for volunteering at the conference. And looking for suggestions for a couple of newbies. We've never volunteered at any competitions or conferences before so I'm not sure what qualifications would be required/beneficial.

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Zymurgy / eZymurgy on Kindle Fire HD
« on: June 18, 2013, 09:52:07 AM »
Anybody else have issues signing in and reading eZymurgy on a Kindle Fire HD? I can't even sign in, just sits there and does nothing. Tried the change password etc. Just wondering if it's a glitch or something I'm doing.

3
Beer Recipes / IPA for Pig Roast
« on: May 29, 2013, 12:01:10 PM »
I’m looking for any comments. I’m planning this for our annual Pig Roast in September. I purchased some “Centennial Type” hops last year and thought this may be a nice opportunity to use them. I’m looking for an easy drinking IPA. I’m looking for a nice citrus flavor but with a little more depth than just Centennials. I’m hoping the FWH, 15 minute steep, and Ahtanum will provide that. My house IPA is straight 2-Row with a little C40 or C20, I was hoping to get a little more depth to the malt, that’s the purpose of the Maris Otter. Like I said it’s for our pig roast so it’s got to be “all-day” drinkable.

10.50 Gallons
O.G. 1.056
IBU 66

14.00 lb   Pale Malt (2 Row) US (1.9 SRM)                 66.7 %
6.00 lb   Pale Malt, Maris Otter (3.0 SRM)      28.6 %
1.00 lb   Caramel/Crystal Malt - 40L (40.0 SRM)   4.8 %

2.00 oz   Centennial Type [9.70 %] - First Wort 20.0 min   23.2 IBUs
1.00 oz   Chinook [13.00 %] - Boil 60.0 min                      23.4 IBUs
2.00 oz   Centennial Type [9.70 %] - Boil 10.0 min      12.6 IBUs
2.00 oz   Centennial Type [9.70 %] - Boil 5.0 min      6.9 IBUs
2.00 oz   Centennial Type [9.70 %] - Aroma Steep 15.0 min   0.0 IBUs

2.0 pkg   Safale American (DCL/Fermentis #US-05) [50.28 ml]   Yeast   9
   -
2.00 oz   Ahtanum [5.20 %] - Dry Hop 7.0 Days      0.0 IBUs
2.00 oz   Amarillo [9.30 %] - Dry Hop 7.0 Days   Hop      0.0 IBUs
2.00 oz   Centennial Type [9.70 %] - Dry Hop 7.0 Days      0.0 IBUs

Thanks Guys!

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