Like Mark says - Star San fails on wild yeast and molds- so I use Iodophor generally.
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If you go clear, it's important to keep the fermenter out of direct light.
I cover mine with old t-shirts.
Ynotbrusum, I will pack and ship next weekend. Sorry for the delay. Life got in the way!
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I used the formulas in Designing Great Beers by Ray Daniels to calculate the hops.
The tricky part is the difference in utilization on a commercial system vs. Homebrew systems.
Check out the Miller-Coors Pilot system donated to UW-Madison. Can't really tell but it appears to be enclosed.(4:00)
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