I'm doing the first batch on the new brewery on Sunday. High of 27F, probably going to snow. I'll be huddling by the burners for warmth!
Let us know how the new system works out! Myself, no brewing but I'm bottling a dubbel from a keg, kegging a gingerbread stout, adding the bourbon soaked oak to half an imperial stout and bottling the chocolate raspberry port wine...all done inside as it's low single digits here in the Denver area.
Holy hell what a brew day. I don't think I'll look back on the idea of "let's figure out a new system in a new house during a freezing cold snow laden day" as one of my better ideas. BUT, I made beer and the first batch is done. Whew! What I do know now is that I will need to plumb the garage with hot and cold water and a wash sink. That was the major issue. Frozen hoses were my arch enemy.
At any rate, here's the eye candy: