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Messages - bwana

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16
Beer Recipes / Belgian IPA
« on: August 28, 2013, 08:25:45 AM »
Can someone tell me how the Belgian IPA in this weeks beer of the week finishes at 5% abv?

17
Yeast and Fermentation / Re: WLP002 or WLP007 for Arrogant Bastard?
« on: July 26, 2013, 07:05:22 AM »
What kind of attenuation numbers are you guys getting with WLP007? The last two times I used it, it didn't finish as low as I wanted.
I do not have my records with me but I have never had a problen with this yeast finishing a beer.

18
Yeast and Fermentation / Re: WLP002 or WLP007 for Arrogant Bastard?
« on: July 25, 2013, 08:29:17 AM »
I have done an ESB,Pale Ale, and Brown Ale using these two yeasts at the same time. My wife and I prefered the 007 for all of them. The 007 gives you a maltier beer and the 002 a bit of fruit. Both are excellent just a matter of preference. Good luck!

19
The Pub / Re: I am really disappointed in Sam Adams
« on: July 09, 2013, 07:07:18 AM »
Who cares!

20
The Pub / Re: A Good Day to Die Hard movie review
« on: July 09, 2013, 07:04:07 AM »
What I like about these movies is how bad of shots these profesional soliders are!

21
Ingredients / Re: Hop combinations for IPAs
« on: June 21, 2013, 07:14:56 AM »
Am I the only one that likes English IPA's? Challenger,Fuggle,and East Kent Goldings make for an excellent IPA.

22
Kegging and Bottling / Re: keg slush
« on: June 13, 2013, 07:22:57 AM »
I froze a couple kegs this winter while Lagering in my travel trailer. Both beers were great.

23
Pimp My System / Re: I'M CHEAP, NO PUMPS, ALL GRAVITY 15 GAL
« on: May 23, 2013, 11:57:45 AM »
Nice! Very nice!

24
Yeast and Fermentation / Re: Over Attenuation?
« on: May 23, 2013, 05:58:32 AM »
I was shocked when one of my beers finished at 1.004. I had this beer around for a long tome. Tasted great.

25
Yeast and Fermentation / Re: British Yeast Recommendation
« on: May 13, 2013, 10:09:56 AM »
WLP 005 is the fruitiest English strain I have used. Five days in you need to rouse this yeast. Good luck!

26
Judges do not score IPA's well that are not expreme. If your near the bottom of IBU's and did not dry hop with 6 oz It cant be an IPA right?

27
All Grain Brewing / Re: New Albion Ale
« on: May 02, 2013, 06:53:17 AM »
I think this is a solid APA. I bought a six and enjoyed them all. I will not go out of my way to buy this beer but if I see it on tap I'm in.

28
All Grain Brewing / Re: % of Munich for light summer ale
« on: May 02, 2013, 06:49:43 AM »
There would be nothing wrong with using 100% Munich for your Ale.

29
Ingredients / Re: Interesting Hop Article
« on: April 23, 2013, 06:46:47 AM »
Excellent article! Thanks for posting. I found it interesting that he recomended to take your hops out of cold storage 24 hours before using them for dry hoping.

30
Beer Recipes / Re: Hopping a Kolsch
« on: April 18, 2013, 06:17:02 AM »
Looks good to me. You are using my two favorite german hops! What could be wrong?

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