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Topics - denny

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182
Ingredients / Czech malt
« on: February 15, 2013, 05:02:17 PM »
I have an opportunity to buy Czech pils and Munich from Prostejov Malting.  Anybody ever heard of them or used their malt?

183
General Homebrew Discussion / Thank You Jimmy!
« on: February 01, 2013, 12:24:58 PM »

184
Beer Recipes / Doppelbock recipes
« on: February 01, 2013, 12:16:08 PM »
Believe it or not, I've never brewed a doppelbock.  My window of opportunity for brewing lagers is so short that I just haven't gotten around to it.  So, I'm looking for a great doppelbock recipe.  I'd prefer one that doesn't need decoction, although I might be able to talk myself into if I have the time.  Step mash is OK.  So, anybody got anything for me? (BTW, I already checked the recipe wiki).

185
The Pub / The Drunk Poem
« on: January 25, 2013, 11:35:45 AM »

186
Events / 2013 Sasquatch Brewfest Homebrew Competition
« on: January 23, 2013, 01:15:23 PM »
ANNOUNCING THE 2013 SASQUATCH BREW FEST HOMEBREW COMPETITION

Greetings Homebrewers and Judges,
2013 marks the 11th anniversary of  The Sasquatch Brew Fest. Managed and produced by Northwest Legends Foundation and the members of Cascade Brewers Society, the Sasquatch Brew Fest Homebrew Competition is a benefit event that raises money for the non-profit Glen Falconer Foundation. Since 2004 the foundation has awarded fifteen full-tuition brewing education scholarships to brewers and homebrewers. The event also raises money for other non-profit organizations in the Eugene area (see website at http://www.northwestlegendsfoundation.org/).
This will be an AHA/BJCP sanctioned competition. Judging will be held at The Eugene Oregon Hilton Hotel on April 27th 2013. Check the website (to be updated soon ) http://www.northwestlegendsfoundation.org/homebrew.html
Contest entries must be received at either of the following locations no later than 5 P.M. on April 20, 2013:
              Falling Sky Brewing  30 E. 13th Eugene, OR 97401   www.brewabeer.com
              F.H. Steinbarts  234 S.E. 12th Portland, OR 97214  fhsteinbart.com
Prizes will be awarded to the top three finishers in the following BJCP style categories:
•   Category 2: Pilsner         
•   Category 5: Bock
•   Category 8: English Pale Ale
•   Category 10: American Ale
•   Category 12: Porter
•   Caregory 13: Stout
•   Category 14: IPA
•   Category 18 Belgian Strong Ale
•   Category 19: Strong Ale
•   Glen Tribute Beer (style guidelines found on entry web site)
For style guidelines please visit the BJCP website.
Best of Show prize is tuition and lodging for HopUnion’s Hop School (see http://hopunion.com/29_HopsBrewSchool.cfm?p8=open). Winner is responsible transportation and incidental expenses.

187
The Pub / Astronomical alcohol
« on: January 18, 2013, 10:20:57 AM »

188
Going Pro / German commercial breweries batch sparging?
« on: January 17, 2013, 09:34:50 AM »
I just discovered that the material I posted was proprietary.  I have deleted my post.  I apologize to the BA for posting it.

189
Ingredients / Too much lactic acid?
« on: January 01, 2013, 12:58:30 PM »
Getting ready to brew a German pils.  Looks like as part of my water adjustment I need to add 2.6 ml of lactic acid to the mash and 1.3 ml. to the sparge.  Doesn't seem excessive to me, but I wanted to get opinions.

190
The Pub / Your favorite Christmas beers?
« on: December 22, 2012, 04:13:09 PM »
I look forward to Sierra Nevada's Celebration every Christmas. I not only stock up on theirs, but try to brew a couple batches of a "clone" of it. But the one I really wait for from Christmas to Christmas is Scaldis Noel. The bottle even looks Christmasy, with the little cabin and the sparkly red, white and blue label. I spend the first part of Christmas Eve day cleaning Dungeness crab for dinner that night, prepping Christmas dinner, cleaning the house and wrapping presents. Then, about mid afternoon, I sit down with a goblet of Noel and sip it slowly while listening to Mel Torme, Tony Bennett, and Garrison Keillor Christmas CDs. A great reward for my efforts and it really gets me into the spirit.  How about you guys? What beer do you look forward to that really makes it feel like Christmas?

192
The Pub / Gas station growler fills
« on: December 10, 2012, 10:49:22 AM »

193
The Pub / Nuff said....
« on: December 05, 2012, 01:35:55 PM »

194
The Pub / Wisdom
« on: November 16, 2012, 10:12:32 AM »

195
The Pub / Happy Birthday Keith!
« on: October 16, 2012, 08:47:05 PM »
and many, many more!

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