Nobody givin' FWH any love? I'd use an oz. of the Centennial as FWH.
This section allows you to view all posts made by this member. Note that you can only see posts made in areas you currently have access to.
So how imperative is a starter? That's the only thing holding me back right now.
BBF date is July 18.
10 gallons, right? If you pitch 2 yeast packets (2 Wyeast pouches (Activator - NOT propagator) or White Labs vials) you should be OK.
If you consume cannabis, there are canaboid receptors on damaged cirrhotic liver tissue that actually reverses the damage and scarring. I'll poke around for the actual medical study and post it when I have more time
Yet even the roasted barley vs. chocolate malt argument is a BJCP fabrication. The 21st century style guideline is so far off of the old 19th century origins of the styles that it ain't even funny. What about brown malt? What about a stout supposing to be stronger than porter? Ugh. On the inside, I shall not give in to the BJCP and popular beliefs to define whatever ya'll want, it's so arbitrary and historically inaccurate. Sure, I'll judge to the BJCP 2008 guidelines and beyond, but meanwhile my soul is silently screaming at the silliness of it all.
Mash, batch sparge, boil.
Ain't got time for the details.
Amen...Except, I double batch sparge.