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Messages - ignaciog182

Pages: 1 [2]
16
Ingredients / Ingredients storage
« on: April 14, 2012, 03:25:23 AM »
Hi!!!
I will make now the order of my ingredients, and ill be cooking next weekend, can you please tell wich is the best way to keep them perfect till i use them?
The grain come already milled(i dont have the mill yet) at vacuum.
The hops are entire flower.
Thanks again!!!

17
Ingredients / Best hop for 100% pale malt
« on: April 13, 2012, 05:53:05 PM »
Thanks a lot guys! I will make my order on monday and the beer the next weekend, ill tell you what i make at the end. And how it goes.

18
Ingredients / Best hop for 100% pale malt
« on: April 13, 2012, 06:39:57 AM »
Amarillo is not abiable in this moment at the place i usually buy.
Nice one the B saaz, ill consider it.
I was thinking of cascade, what do you think? Mb adding some extra malt than the usual por a pale ale, and also of hop, around 100 IBU

19
Ingredients / Best hop for 100% pale malt
« on: April 13, 2012, 01:40:34 AM »
Hey guys!
Im going to make a batch using 100% pale malt, mb 2row american, and my idea was to use just one kind of hop, for bitternes, aroma and flavour. I will use belgian yeast (to try that mix).
 wich hop will u use?
Thanks!

20
Beer Recipes / Belgian yeast for american ale!!
« on: April 11, 2012, 12:17:17 PM »
Thanks guys!

21
Beer Recipes / Belgian yeast for american ale!!
« on: April 11, 2012, 03:31:16 AM »
Hi guys! I was thinking of making an "american pale ale" but with belgium yeast. My idea was adding pale malt in more than 95% and then monovarietal hop (mb casade).
Im such a noobie making recipes, and i was wondering if this mix is even possible, and in wich quantity should i add the grains...
Should i make better an amber or a brown ale for that fruitty yeast?
Please help me!

22
Wood/Casks / Wine barrel aged beer
« on: April 09, 2012, 02:30:49 PM »
Thanks!!!

23
Wood/Casks / Wine barrel aged beer
« on: April 08, 2012, 01:32:11 PM »
Id adquired a wine barrel, and i was thinking of aging a barley wine inside it.
Wich cleaning do i need to make to the barrell? is it possible to use it?
Thanks!!!

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