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Messages - kadnod

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Yeast and Fermentation / Re: Mangrove Jack's Dry Yeast
« on: July 19, 2013, 10:18:21 AM »
I just made a lager using two packs of their bohemian yeast.  Turned out pretty well.  It's slightly matly with a little bit of sweetness in the aftertaste, which somewhat matches the website description of what it is supposed to turn out like.  Mine's only been lagering for 4 weeks, though, and the site/instructions recommend 6-8, so maybe it will get even better with time.

It's my first lager, so I really can't say if it's any better or worse than other yeast strains, but I'm happy with the results. 
 


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Beer Travel / Re: New York
« on: November 27, 2012, 08:11:16 AM »
Does Times Square still have the Heartland brewery? Those are the most easily-accessible 'microbreweries,' you can find one near all the major touristy areas, South Street seaport, Times Square, Union Square... At least you used to.

It's a fun environment.

Yeah, all those Heartlands are still there, plus they've opened a few more.  I think there are 3 in and around Times Square now.  Good beer and they support homebrewers by having a contest at their Empire State Bldg. location every year.  Good suggestion!


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Beer Travel / Re: New York
« on: November 27, 2012, 07:52:08 AM »
Here's another vote for Blind Tiger.  Great place, though it can get really crowded.

If your friend goes to Times Square to do touristy stuff and wants to stop somewhere for a drink, Little Town on nearby Restaurant Row is a good place to find local beers. House of Brews and Beer Authority are also in the area.  Both have great beer selections, but can be a bit on the pricey side. 

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