« on: November 14, 2009, 08:42:51 PM »
My name is Doug. I've been homebrewing on my own for about three years now. I did do an assist with a friend and a couple of brew-on-premises batches in the mid 90's though. I am currently doing all grain batches using Denny's C & E Batch Sparge method. Just now trying to get into some of the more technical aspects like water chemistry (well, trying to learn). I started homebrewing in Eugene, Oregon and I am still a member of Eugene's Cascade Brewers Society, but now I live in Brookings, Oregon, just north of the California border. As a matter of fact, I work in California (delivering propane to residential and commercial accounts).