Tried it. Pretty good and a little tart, like a sour beer. Seems way low on alcohol and I sort of remember being low on the OG I was going for so I am not sure I will keep it.
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I have found that the trader joes vintage ale is very similar to this beer and for $4.99, not a bad price either. I bet they use a similar recipe and age it differently or spice it differently.Yep, we compared the two and there was very little difference, but of course the age of a beer like this can be all it takes to make them taste different.
Sugar, maltodextrin, toasted defatted soy flour, barley malt extract, whey, and a bunch of other stuff.Don't forget the dry milk. Anyone for Maltodextrin Milk Saison?
I'm curious to know what kind of attenuation you can get out of it.