Same here. Guess I will have to order some and give it a try.Agreed. The other point (that I have mentioned before) is that we all have different systems and we all introduce varying amounts of O2 and brewtan may help some people more than it helps others. My setup is old and very manual... lots of pouring, splashing, stirring, recircing, racking, etc. If the GBF guys are saying that O2-pickup on brewday can instantly rob your beer of deep malt character, that suggests that there is a very nice short-term benefit to the brewtan as well. Now we just need a North American supplier to make it easier for us to get our hands on it!
No joke! And my process is old school homebrewing, too - ie., pouring splashing, etc.
Sent from my iPad using Tapatalk