« on: July 09, 2010, 05:32:49 PM »
You've got me really excited now! This is the first time I've made it. So . . based on your timeline, are you suggesting the beer won't reach its zenith for a couple of years?
It started getting really good after 1 year, but it took another year for it to really get those hallmark OA characteristics to come out.
I got the recipe from an old NB member who emailed Adam directly and got a great response.
One thing I recommend is boiling down a gallon of first runnings to around a pint-quart - its a nice touch.