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Messages - dls5492

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16
Beer Recipes / Re: Looking for a good Dry Stout recipe
« on: January 20, 2017, 03:20:26 PM »
https://www.homebrewersassociation.org/homebrew-recipes/

Have you checked the AHA website recipe section. That is one place I start when looking for recipes to try. Hope this helps!

17
Yeast and Fermentation / Re: Yeast Strain and Beer Color
« on: January 19, 2017, 05:48:34 PM »
Amazing and interesting.

18
The Pub / Re: Songs you never want to hear again.
« on: January 19, 2017, 11:55:00 AM »
Any song by

Boston
Styx
Journey
Bruce Springsteen
John Lennon

19
The Pub / Re: Movie soundtracks
« on: January 02, 2017, 01:59:37 PM »
The Lord of the Rings

20
IPAs are incredibly overrated.

Amen.

21
I don't know if mine is unpopular or not. But, I don't like to drink while I'm brewing. It's a matter of safety and paying attention to detail.

22
Beer Travel / Re: South Florida, Atlantic Coast
« on: December 29, 2016, 06:19:22 PM »
I like the Square Grouper Tiki Bar. It's on the water, which I like.
http://squaregrouper.net/

23
Yeast and Fermentation / Re: Expiration Date Dry Yeast
« on: December 17, 2016, 09:45:35 AM »
BTW, I did have them stored in a refrigerator.

24
Yeast and Fermentation / Expiration Date Dry Yeast
« on: December 17, 2016, 09:43:48 AM »
I have about a dozen Lallemand Windsor and Munich dry yeast. The expiration date on the packages are either 12/2013 (3 years past) or 01/2015 (about 2 years past). Are these yeast still usable? For your information, I did not plan to use them in the near future. Thank you in advance for your input.

25
General Homebrew Discussion / Re: Mailing again
« on: November 08, 2016, 11:23:47 AM »
UPS (I bet Fedex does this too) has a website where you can make the label and pay on line. Then you drop it off without telling them anything. By the way, I haven't been asked, yet.

26
Equipment and Software / Re: pH monitor
« on: November 07, 2016, 06:37:48 PM »
I use PH Checker by Hanna Instruments. I have to calibrate it periodically and replace the probe about every 1.5 years. But, I am happy with it.
Hope this helps.

27
Yeast and Fermentation / Re: Origin of Wyeast 3822
« on: November 07, 2016, 06:35:34 PM »
Have you tried contacting Wyeast with your question? I bet they are willing to assist.

28
General Homebrew Discussion / Re: 2016 State of the Podcast Survey
« on: November 02, 2016, 04:09:31 PM »
Thanks for posting and thanks for all you do to make us better home brewers.

29
Homebrew Clubs / Re: Input requested on homebrew club meetings and events
« on: October 24, 2016, 05:00:12 PM »
If your goal is to continue to grow the club then you may want to think about doing more visible events like a group brew day at a LHBS where potential new members are plentiful or group brewery tours because some pro brewers also homebrew and may be interested in joining.
+1
We are doing an event on "Learn to Homebrew Day" on November 5

30
Equipment and Software / Re: Organizing Brewing Equipment
« on: October 19, 2016, 10:06:46 AM »
I brew in my garage. But, I store my equipment in my basement. I have 2 portables shelves and a pallet. I usually move what I need to the garage the night before. Hope this helps.

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