Really nice equipment. I like looking at beer making and processing equipment, it gives me ideas on bettering my process. Thanks for sharing.
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I use malt, hops, yeast, and water. So if your doing that in your recipe, make sure you credit me
I guess it's just good gamesmanship to give credit if you have the opportunity, but there should be a complexity or something special about the brew to even think you deserve credit IMO.
Will a hi OG beer still finish with a low FG.
It can, but my experiences is that if I start with a 100+ OG, I really don't like it to finish under the mid 20s.