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Messages - homebrewervb

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Hello all,

Been off the brew kettle for about a year and going through my brew closet I found a bag of grains and extract I purchased a year ago, of course, digging through he fridge I found the yeast and hops behind the arm and hammer.

Is that too old to try?  Is the yeast dead?

I put the grains under a vacuum when I stowed it and it is still under a slight vacuum...

What do you think?  (beside, dummy, why didn't you brew it!!) New, free time..


Extract/Partial Mash Brewing / Re: Superbrau Light Malt Syrup??
« on: July 16, 2013, 02:55:12 PM »
Yea, she had one with the receipt.  Listed as Golden/Pale/Light under LME column.

Thanks again...

Extract/Partial Mash Brewing / Re: Superbrau Light Malt Syrup??
« on: July 16, 2013, 01:43:45 PM »
Funny you should ask how old it wife, for my birthday last April, took a recipe from a magazine and took it to the local Homebrew USA and had them put a kit together.  I'm thinking I need to see if a Bill of Material was put together, if not, take the article back and discuss it with them.  I bet they substituted with something else.  It was a LME I used...

Thanks for the feedback.  Was wondering why so many viewed but none replied.

Extract/Partial Mash Brewing / Superbrau Light Malt Syrup??
« on: July 14, 2013, 03:43:35 PM »
I am trying to input my material list into Beer Smith Mobile and came across this Superbrau Extract.  Of course it isn't in the current inventory and I do not like substituting material because is will not be accurate in the final results.  I've tried to Google the info so that I can add it to the inventory but have come up with nothing.

Does anyone have any information I could use to "add" a new grain to my Beer Smith  :)
Thanks  ;D

Virginia Beach

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